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Origin: Hokkaido, Japan

About 105-115 capsules per 600g

 

Storage method: cool and dry place

Hokkaido-S1 and other dried scallops (a pound)

SKU: 0120
£36.00Price
  • Soak in water until soft, then remove the pillow edge of Yuanbei (can be reserved for soup)

    *Porridge is served to BB's, you can shred it and then chop it into pieces.

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